Local chefs and farmers take the stage in The Madoo Conservancy's 2025 Lecture Series, diving into the evolution of East End farming and its influence on the restaurant scene.
Join Marilee Foster, of Foster Farm & Sagaponack Farm Distillery, and Jason Weiner of Almond, as they unpack the story behind small farms, fresh ingredients, and the dishes that define the East End.
Expect a lively, flavour-filled discussion about food, farming, and the ever-changing Hamptons dining landscape, a delicious conversation with a reception to follow.
📅March 23 - The Madoo Conservancy in Sagaponack, NY
🕛 12:00 PM – Reception to follow
💰 $35 (Madoo members get 10% off; use your member code)
Book your spot here.
The Madoo Conservancy, 618 Sagg Main St, Sagaponack, NY 11962, USA
Sunday, March 23rd 2025, 12:00 pm
The Madoo Conservancy / Official Site
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